Cooking tips to prepare Chhena Poda recipe in pressure cooker? Oven times vary, so do keep a check. The Chhena Poda is a recipe typical of Orissa which is usually prepared during festivals, and great to taste and has the same shape of the cake, rather than opens it to be sweet is salty and has a much more spongy consistency. Some amount of fat is released while mashing chenna and thats fine. 2. For instagram mention. Next, take a dough kneading plate and add semolina and paneer in it. Chaat: Recipes from the Kitchens, Markets, and Railways of India by Maneet Chauhan and Jody Eddy. It is made using fresh paneer and baked with caramelized sugar as like a cake. Then add baking powder, ghee, cardamom powder, raisins, Pistachio, cashew nuts, mix it again. Chhena Poda is a traditional dessert from Odisha, which is made from caramelised sugar. Chenna Poda is a sweet dish of Orissa which is scrumptious to eat. 8. Chhena poda | chhena poda recipe of odisha | cottage cheese sweet. Grease the banana leaves with some … Chhena poda – a recipe invented back during 1st half of twentieth centuries in Odisha history, is a cheese dessert from the state of Odisha. do not make smooth. Also while baking cakes things do go wrong, but you cannot go wrong when making this delicious paneer cake. Welcome to Dassana's Veg Recipes. Ingredients : 4 litre milk 4 tbsp vinegar 2 tbsp sugar for caramel 200 gm sugar 2 tbsp semolina ½ tsp green cardamom powder Dry fruits 2 tbsp ghee. Some amount of fat is released while mashing chenna and thats fine. Then remove it. It has a crispy crust and juicy filling which make it’s every bite heavenly. You have been successfully subscribed to the Food Newsletter, You have been successfully unsubscribed from the Food Newsletter. With clean hands mix sugar with the chenna. Wondering what to cook today? Since I had banana leaves, I used banana leaves to bake. The baking time differs slightly with different ovens, and the timing … BUY NOW. The more light and softer the consistency, the better the chenna poda tastes. Instead of rice flour, you can also use fine rava (sooji). It is one of the most straightforward recipes, but incredibly delightful. Some chopped dry fruits like cashews, almonds and raisins can also be added. you will be surprised by the factor of simplicity and ease in this recipe. Refrain from posting comments that are obscene, defamatory or inflammatory, and do not indulge in personal attacks, name calling or inciting hatred against any community. Take a flat plate add chhena (strain out excess water out of the freshly prepared chhena), khoya , sugar and semolina. Oven times vary, so do keep a check. Ingredients for Chenna Poda Firstly line a baking pan with some chopped banana leaves. You can bake chenna poda in an oven and even in a pressure cooker. Or you can skip everything and just grease the pan with ghee on all sides. However, it is also used to make exquisite and delicate Odia sweets like Chhena poda,chhena jhili, chhena gaja.Chenna pudo or Chenna poda recipe is basically Indian baked cheese cake. Transfer these fried cashews in a plate covered with absorbent paper to absorb the extra oil and keep aside. Chhena Poda Recipe from Orissa. Now Let’s make Chhena Poda. In some ovens baking this paneer cake can even take less time. Serve chhena poda as dessert after meals or as a sweet snack. Priya. Your Rating has been successfully submitted. Also preheat oven at 180 degrees celsius for 15 minutes. I love 'Chhena'/'Paneer' or cottage cheese.First of all, it is one of the most versatile ingredients to cook with. Chhena Poda is an extremely popular smoky flavored sweet delicacy from the state of Odisha in Indian subcontinent. Like this Recipe?Pin it Now to Remember it Later. But, here I have prepared it in a deep bottom vessel (without using microwave oven ) .Which is very easy to make at home . thank you neera. Unlike other baking recipes which involve two to three steps, this one is a one-bowl recipe. Chhena poda recipe with step by step pics. Mix 4 tbsp vinegar with 4 tbsp water in a bowl. Editor's pick on the best recipes, articles and videos. Hi, I am Dassana. Chhena Poda Recipe | छेना पोडा – ओडीशा का छेना केक । Chhena Poda in pressure cooker Chenna Poda is a sweet dish of Orissa which is scrumptious to eat. Chhena poda recipe with step-wise pictures and video recipe. In some ovens this paneer cake can even take less time. If you'd like more delicious Indian vegetarian recipes delivered straight to your inbox, Sign Up for my email newsletter. Let the chhena poda cool completely in the pan. A sweet dish to relish to utmost made with the richness of cheese and sugar. I share vegetarian recipes from India & around the World. If you want to use a pressure cooker, then the check the method here: Serve chhena poda as a sweet snack or an after meal dessert. Firstly line a baking pan with some chopped banana leaves. Pour the chhena poda mixture in the pan. I am giving an average time that will work for most ovens. Running the kitchen for decades, I share tried and tested Vegetarian recipes on my food blog since 2009, with a step-by-step photo guide & plenty of tips so that your cooking journey is easier. I also have a professional background in cooking & baking. Odia cuisine is replete with sweets (and savoury dishes) made from Chhena, which is freshly made paneer and this recipe for Chhena Poda is just a classic example. If using otg, use the toast mode and keep pan in the center. Chhena Poda is a very popular sweet recipe in Odisha, Eastern India. Foods & Recipes. Serve chhena poda as dessert after meals or as a sweet snack. Then remove it. you will get a semi-fine texture and not a smooth or pasty one. A few years back I had got some recipe requests to share the chappan bhog recipes (56 dishes) that is offered to lord jagannath. Pour the chhena poda mixture in the pan. As a blogger, if you you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this url. The above ingredients for chenna poda…I enjoyed making this… skip banana leaves or ½ cup jaggery powder instead of leaves. Measurements and procedure the dishes and do plan to add them one by one India by Maneet and! Powder to the mixture looks dry, then add ½ teaspoon chhena poda recipe powder well... You don ’ t miss all my attempts on the blog post place the pan as... Of puri jagannath temple in Odisha ) and ½ tablespoon rice flour, you can also be.! And video recipe paneer and semolina and serve warm conversation civil caramelized sugar as like a cake that lord. 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